SPRING
A La Carte Menu
Available for bookings of 1-20 guests
Enquire here for group bookings of 21 guests or more.
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Garlic Bread 11.5
+ Parmesan 1.5 V, VEOSardinian Crispbread 14
White bean and garlic dip, olive oil VEChargrilled Asparagus 13
Meredith feta, lemon, olive oil, pangrattato V, VEO, GFOArancini (3) 19.5
Pea, broad bean, mint, lemon, aioli V, GFCrispy School Prawns 18
Chilli salt, lemin, aioli DF, GFPolenta chips (5) 16
Smoked aioli V, GFFried Calamari 20
Lemon, aioli DF, GFWarm Marinated Victorian Olives 11
Rosemary and lemon VE, GF, DF -
Lobster and Prawn Ravioli 39
Saffron prawn veloute, prawns, spinach, ParmesanFettuccine Salsicce 34
Pork sausage, caspsicum, tomato, Roasted fennel, chilli, pangrattato, pecorinno GFO, DFORigatoni Bolognese 33
8-hour slow-cooked ragu, Rigatoni pasta, Parmesan GFO, DFOGnocchi Primavera 33
Asparagus, greens, peas, white wine, cream, almonds, Parmesan V, GFOSpaghetti Alla Trapanese 34
Tomato almond pesto, cherry tomatoes, salted ricotta, basil V, GFO -
Braised Beef with Charred Asparagus 39
Red wine braised oyster blade, asparagus, soft polenta, Parmesan GFPan-Fried Barramundi 38
Sage rocket pesto, Brussels sprouts, chard, pine nuts, lemon butter DFO, GFSpicy Pan Fried Calamari 36
‘Nduja salami, broccoli, com puree, almond, lemon, parsley, DF, GFChicken Cotoletta 33
Fried free-range chicken thigh, lemon, red cabbage slaw, lemon aioli -
Regular 10” / Large 13” / Gluten Free Friendly Base 13” +4 / Vegan cheese +3
Buffalo Mozzarella 19 / 25
Napoli, buffalo mozzarella, oregano, basil V, VEO
+ Olives 3 / Mushroom 3Funghi 18 / 24
Napoli, mushroom, mozzarella V, VEO
+ Olives 3 / Bill’s of Belgrave smoked ham 5Prosciutto and Artichoke 19 / 25
Oregano, olives, mozzarella, fresh prosciutto, artichoke, rocket, Parmesan, lemon DFO
+ Mushroom 3Pepperoni 22 / 29
Napoli, pepperoni, mozzarella, chilli DFO
+ Mushroom 3 / Extra chilli 2Pork and Fennel 21 / 28
Napoli, pork and fennel sausage, red onion, chilli, mozzarella DFO
+ Rocket 2Ham and Mozzarella 19 / 25
Napoli, Bill’s smoked ham, mozzarella DFO
+ Pineapple 2 / Mushroom 3Pork Fest 24 / 32
Napoli, pepperoni, ham, sausage, caramelised onion, mozzarella DFO
+ Chilli 2 / Rocket 2Capricciosa 24 / 32
Napoli, smoked ham, olives, mushroom, artichoke, mozzarella DFO
+ White anchovies 5 / Brown anchovies 2Pesto Chicken 24 / 32
Garlic pesto base, roasted chicken, capsicum, spinach, smoked mozzarella DFO, OF
+ Rocket 2 / Red onion 2Vegan Pepperoni 24 / 32
Napoli, vegan pepperoni, vegan mozzarella, chilli DF, VE
+ Mushroom 3 / Extra chilli 2Grilled Eggplant 23 / 30
Napoli, grilled eggplant, chilli, scamorza V, VEO
+ Rocket 2 / Red onion 2Potato and Rosemary 23 / 30
Garlic base, potato, mozzarella, caramelised onion V, VEO
+ Rocket 2 / Olives 3Truffled Field Mushroom 22 / 29
Black truffle base, mushroom, mozzarella V, VEO
+ Rocket 2 / Bill’s of Belgrave smoked ham 5Asparagus and Pesto 22 / 29
Cherry tomato, Pesto, Mozzarella, Parmesan, rocket V—————————————————
V: Vegetarian VE: Vegan GF: Gluten Free DF: Dairy Free O: Can be made to suit specific dietary needs. -
Tuscan Slaw 11
Napa cabbage, Parmesan, basil, mint, lemon dressing V, VEO, GFRocket Salad 12
Parmesan, white balsamic dressing V, VEO, GFLoaded Potatoes 19
Crisp prosciutto, porcini salt, garlic ricotta sauce, Parmesan VO, VEO, GFFried Potatoes 13
Rosemary VE, GFFries 8 / 12.5
Aioli V, VEO, GF
Dietary Notes
V: Vegetarian
VE: Vegan
GF: Gluten free
DF: Dairy free
_ _O: Can be made to suit the specific dietary needs.
We make every effort to allow for individual dietary needs. Our pizzas are cooked in a stone based oven. Therefore, we cannot guarantee our gluten free friendly bases are 100% free from gluten. Vegan cheese is available.
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A LA CARTE MENU / GROUP MENUS / DRINKS / DESSERT / CAKES / KID’S / VEGAN / ONION & GARLIC FREE / TAKEAWAY / CATERING / KID’S PARTIES